- 1 tube crescent roll dough
- 4 mozzarella stickshalved
- 1/2c. pepperoni
- 1 tbsp. olive oil
- 1/2 tsp. dried oregano
- 1/4c. freshly grated Parmesan
- Marinarafor dunking
String cheese may be a kid’s snack, but let’s be real. Everyone loves it — kid, dad, grandpa, too-cool teenage cousin, fancy city aunt. No one ever grows out of the mozzarella stick. Once you realize this, you must embrace it and make these Pizza Crescents. STAT!
Oh crescents, how we love you so. All you need to do is separate the crescent dough into triangles, top each one with lots of pepperoni, then stick half a mozzarella stick inside. Roll it up, like you would any normal crescent, and bake it until golden. That’s it!
Preheat oven to 350°. Line a large baking sheet with parchment paper.
Separate crescent dough into triangles. Top each triangle with an even layer of pepperoni then place a halved mozzarella stick on the wider end of the triangle and roll it up. Transfer crescents to the prepared baking sheet.